Director(s): Erick Vigouroux
Chiloé coming afloat shows how an island rich in biodiversity, fish and seafood, is now completely exploited, due to a lack of regulation and control. Clams the key example, as they are part of a classic seafood diet in Chile (machas), and now they are gone due to overexploitation. The good news is that that there is a sense hope towards adopting sustainable practices, as stated by the local community members.
- Beautiful
- Courageous
- Fascinating
- Informative
- Inspiring
- Persuasive